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    Полное описание

    Anderson, K. Agricultural Trade, Policy Reforms, and Global Food Security : монография / by Kym Anderson. - New York : Palgrave Macmillan, 2016. - on-line. - (Palgrave Studies in Agricultural Economics and Food Policy). - URL: http://dx.doi.org/10.1057/978-1-137-46925-0. - Загл. с экрана. - ISBN 978-1-137-46925-0. - Текст : электронный.
    Содержание:
    1. Introduction and Summary -- 2. How Trade Can Boost Food Security -- 3. The Long History of Food Globalization -- 4. The Evolution of Food Trade Patterns since 1960 -- 5. Market-Distorting Policies: Long-Run Trends and Short-Run Insulation -- 6. Estimating Trade, Welfare, and Poverty Effects of Trade Policy Reforms -- 7. The Interface between Trade and Technology Policies: What Role for GMOs? -- 8. International Food Price Spikes and Temporary Trade Policy Responses -- 9. Political Economy of Trade Policy Trends -- 10. Prospective Effects of (or Requiem for?) the Doha Development Agenda -- 11. Projecting Growth, Trade and Food Markets to 2030 -- 12. Policy Implications and Prospects for Boosting Global Food Security. .

    ГРНТИ УДК
    65.01.14339.13:664
    68.75338.439.02

    Рубрики:
    industries
    trade
    business
    commerce
    political economy
    agriculture
    international economics
    economic policy
    economics
    international Economics
    economic Policy
    industries
    political Economy
    trade
    agriculture

    Аннотация: This book explores the potential for policy reform as a short-term, low-cost way to sustainably enhance global food security. It argues that reforming policies that distort food prices and trade will promote the openness needed to maximize global food availability and reduce fluctuations in international food prices. Beginning with an examination of historical trends in markets and policies, Anderson assesses the prospects for further reforms, and projects how they may develop over the next fifteen years. He pays particular attention to domestic policy changes made possible by the information technology revolution, which will complement global change to deal directly with farmer and consumer concerns. .

    http://dx.doi.org/10.1057/978-1-137-46925-0


    Держатели документа:
    Государственная публичная научно-техническая библиотека России : 123298, г. Москва, ул. 3-я Хорошевская, д. 17 (Шифр в БД-источнике (KATBW): -636412328)

    Шифр в сводном ЭК: 5ac8bf88aa53a678213311ad774978a0



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